A smooth date chutney with a hint of curry spice, brought to you by the In A Pickle Food Co. A must for the cheeseboard, the full-bodied fruity flavours of this chutney go particularly well with blue cheese. In A Pickle still uses the same tried and tested family recipes that led founder Steph to set up the business, and only the very best ingredients.

Read more about In A Pickle

Allergen Information

A fabulous festive combination of cranberries, apples and winter spices, perfect for a Christmas cheeseboard or the Boxing Day cold table, brought to you by In A Pickle Food Co. In A Pickle still uses the same tried and tested family recipes that led founder Steph to set up the business, and only the very best ingredients.

Read more about In A Pickle

Allergen Information

A fabulous festive combination of cranberries, apples and winter spices, perfect for a Christmas cheeseboard or the Boxing Day cold table, brought to you by In A Pickle Food Co. In A Pickle still uses the same tried and tested family recipes that led founder Steph to set up the business, and only the very best ingredients.

Read more about In A Pickle

Allergen Information

A mild chilli jam, which is absolutely packed with flavour, perfect for topping, dipping or even cooking. Single Variety has come a long way since Nicola started the business from her kitchen table in 2016, but the products are still made in small batches with the same focus on fabulously fresh ingredients.

Read more about Single Variety

Allergen Information

A traditional soft-set raspberry jam, bursting with fresh fruit flavours, brought to you by the In A Pickle Food Co. The ideal topping for a freshly-baked scone, with plenty of clotted cream too, of course! In A Pickle still uses the same tried and tested family recipes that led founder Steph to set up the business, and only the very best ingredients.

Read more about In A Pickle

Allergen Information

Made with tangy, juicy British Maravilla raspberries, this preserve is bursting with summer sunshine. Single Variety has come a long way since Nicola started the business from her kitchen table in 2016, but the products are still made in small batches with the same focus on fabulously fresh ingredients.

Read more about Single Variety

Allergen Information